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Do you remember Jiffy Pop? I remember my mom making this quite a few times in the mid to very late 70’s. To be honest, I don’t understand why these became such a hit, because every time we’d made it, it would always burn a little at the bottom. And let me tell you, once popcorn burns, that stays in the air for a looooong time. But it was fun watching the aluminum foil raise though. I much preferred air popped popcorn any day: plus they are healthier too.

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